| 英文名称 | Myristic acid |
|---|---|
| 中文名称 | 肉豆蔻酸 |
| CAS号 | 544-63-8 |
| 分子式 | C14H28O2 |
| 分子量 | 228.380 |
| 外观 | White to off-white powder |
| 储存条件 | Dry, dark and at 0 - 4 ℃ for short term (days to weeks) or -20 ℃ for long term (months to years). |
| 英文名称 | Myristic acid |
|---|---|
| 中文名称 | 肉豆蔻酸 |
| CAS号 | 544-63-8 |
| 分子式 | C14H28O2 |
| 分子量 | 228.380 |
| 外观 | White to off-white powder |
| 储存条件 | Dry, dark and at 0 - 4 ℃ for short term (days to weeks) or -20 ℃ for long term (months to years). |
Myristic acid (Tetradecanoic acid) is a fatty acid that occurs naturally in some foods. Myristic acid inhibits the phosphorylation of poly E4Y by Src with an Ki of 35 μM.